Simple Way to Make Homemade Any Flavor Buttercup Cake

Any Flavor Buttercup Cake.

Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, any flavor buttercup cake. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Any Flavor Buttercup Cake is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They're nice and they look wonderful. Any Flavor Buttercup Cake is something which I've loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have any flavor buttercup cake using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Any Flavor Buttercup Cake:

1. {Make ready 2 of mashed bananas.
2. {Prepare 2 of eggs.
3. {Make ready 1/2 cup of oil.
4. {Take 1/2 cup of milk.
5. {Take 1 1/2 cups of sugar.
6. {Get 1/4 cup of honey.
7. {Get 1 teaspoon of vanilla.
8. {Prepare 1/2 teaspoon of almond extract.
9. {Make ready 1 3/4 cup of self rising flour.
10. {Get 1 teaspoon of baking powder.
11. {Get 1 teaspoon of baking soda.
12. {Get 1 packet of any flavor instant oatmeal.
13. {Get of Glaze.
14. {Take 1/2 stick of butter.
15. {Get 1/4 cup of milk.
16. {Make ready 1 1/2 cup of powder sugar.
17. {Make ready 1 teaspoon of honey.
18. {Make ready 1/2 teaspoon of vanilla.
19. {Make ready 1/4 teaspoon of almond extract.

Instructions to make Any Flavor Buttercup Cake:

1. In a medium mixing bowl mash bananas, add sugar, honey, eggs, oil, milk, vanilla and almond extract whisk until smooth. Add flour, oatmeal, soda and baking powder. Stir until well combined but not over mixed. Bake at 350 in a well greased 9 inch round pan..
2. While cake bakes in a small sauce pan melt butter and heat milk to a boil turn off heat and add powdered sugar stir till smooth and it should coat the spoon but pour off easily add vanilla and almond extract. This glaze needs to be hot when you pour it on the hot cake..
3. Flip cake onto a cake plate as soon as it comes out of the oven, poke holes in the cake with an ice pick. Slowly pour hot glaze over letting it soak in and drizzle down the sides..
4. Serve this cake hot or room temperature. It's very versatile in every way..

So that is going to wrap it up for this exceptional food any flavor buttercup cake recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!